Because of its delicious taste and rich nutrition, chicken is deeply loved by farmers, and the continuous improvement of living standards makes people pay more attention to green and non-residual health foods. Therefore, how breeders breed no medicine residue, no disease, and good product quality in the broiler chicken farm equipment. broiler is now the focus, in order to ensure the quality of broilers we must pay attention to broiler chicken to prevent disease, the following Xiao Bian came to the farmer to tell about the broiler chicken disease prevention points and measures.
1, the chicken house temperature should be suitable in the broiler chicken farm equipment: the appropriate temperature can play a good feed efficiency, in addition to the temperature of the chicken to adjust the standard, the farmers also according to the chicken's response to a flexible grasp of temperature, the general temperature is low When the chickens screamed and piled up, the birds were scattered and wheeze when the temperature in the chicken house was too high. The temperature was suitable for the birds to be evenly distributed. Therefore, the farmers had to adjust the suitable temperature in combination, and they could not be judged according to the standards.
2. There is no odor in the coop in broiler chicken farm equipment. Fresh: The number of broilers broiled in the house is large. If farmers do not pay attention to ventilation or excrement, the house will produce a lot of harmful gases such as ammonia, which will seriously affect the health of broilers and even cause death. Therefore, farmers should conduct reasonable ventilation without reducing the temperature of normal broiler houses in order to reduce the harmful gas and dust content in the broiler house and ensure the freshness of the broiler house, so that broiler chickens can grow healthily.